Course List
| See Course Detail | Subject Code | Course No. | Sec | Seats Remaining | Max Seats | CRN | Course Title | Instructor Name | Days | Time | # Weeks | Campus | Tier | Comments | Books |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ServSafe Sanitation | CUL | 100 | 01 | Closed | 24 | 23281 | ServSafe Sanitation | Garrett Miller | F | 02:30PM-04:10PM | 8 | Hillsboro | *CUL1001: First 8-week course. See term start and end dates listed above. Students are required to buy the latest edition of the book (ServSafe Coursebook) (w/ Exam Answer Sheet) (Upd 5th edition) for this course. | Books | |
| Culinary Arts I | CUL | 101 | 01 | Closed | 24 | 20241 | Culinary Arts I | Garrett Miller | MT | 02:30PM-05:30PM | 16 | Hillsboro | *CUL1011: Check website for required uniform and equipment needed to begin class. All students must wear a chef uniform each day. These items are available to purchase through the Jefferson College Bookstore. Uniforms are to be worn on the first day of class. | Books | |
| Culinary Arts III | CUL | 103 | 02 | Closed | 24 | 24660 | Culinary Arts III | Garrett Miller | WR | 02:30PM-05:30PM | 16 | Hillsboro | *CUL1032: All students must wear a chef uniform each day. These items are available for purchase through the Jefferson College Bookstore. Uniforms are to be worn on the first day of class. | Books | |
| Baking and Pastry | CUL | 115 | 01 | Closed | 18 | 26629 | Baking and Pastry | Garrett Miller | S | 10:00AM-04:30PM | 16 | Hillsboro | Books |
